A quick and easy dish that is low in fat and delicious. Serve over cooked rice.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Tasty | 2016-09-20 21:00:00 | 1,127,289 Views |
Stir-fry with chicken and vegetables
2 boneless skinless chicken fillets – thinly sliced
¼ cup all-purpose flour
salt and ground black pepper to taste