This is a rich soft bread that is great for sandwiches or sliced for use in bread pudding overnight egg bake or French toast. It is just as delicious fresh from the oven with butter and jam.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 myfoodbook | 2022-01-28 06:05:07 |  5,498 Views |
Recipe for easy homemade braided egg bread
1 ½ cups warm water (43 to 46 degrees Celsius)
1 ½ tablespoons active dry yeast
6 cups bread flour divided or more as needed
