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| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Tasty | 2020-03-20 19:00:08 |  489,098 Views |
How to make homemade chocolate croissants • Tasty
Few things express affection like croissants especially homemade chocolate croissants (pain au chocolat)! Start your loved one’s day off on a decadent note with these easy homemade chocolate croissants. The key to making great croissants is the meticulous process of folding butter into the dough and turning it multiple times; in other words patience and focus. The preparation may seem long but we’ve broken it down into short easy-to-follow steps to ensure your success. This heavenly pastry has a buttery flaky texture and a gooey rich chocolate filling that evokes the ambiance of a cozy French bakery right in your kitchen. What could be better than that?
Inspired by finecooking.com
Estimated values based on one serving size.
