Recipe for Murashnyk (anthill cake) – Chef's Pencil

Recipe for Murashnyk (anthill cake) – Chef's Pencil

HomeCooking Tips, RecipesRecipe for Murashnyk (anthill cake) – Chef's Pencil

Are you looking for a special recipe for a spectacular appearance at a children's party?

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INCREDIBLY DELICIOUS! Anthill cake recipe

This Ant Hill Cake will impress both adults and children. The simplest form of this recipe originated during the Soviet era when meat grinders were widely used.

Rumor has it that a housewife decided to grind a slightly cooled dough instead of cutting it into slices – just out of curiosity. That’s how this famous dessert was born.

Because this cake doesn't require any complicated ingredients it's often eaten as a weekend dessert.