Recipe for pan-roasted beef tenderloin with ginger-shiitake brown butter

Recipe for pan-roasted beef tenderloin with ginger-shiitake brown butter

Home › Cooking Tips, Recipes › Recipe for pan-roasted beef tenderloin with ginger-shiitake brown butter
Sources from Allrecipes • The Stay At Home Chef on Youtube • Published 7 years ago

Complex Asian flavors pair well with tender filet mignon.

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Roasted beef tenderloin with garlic and brown butter

2 tablespoons olive oil

4 (8 ounce) beef tenderloin fillets

Kosher salt and freshly ground black pepper to taste