Recipe for Peruvian Locro (Butternut Squash)

Recipe for Peruvian Locro (Butternut Squash)

HomeCooking Tips, RecipesRecipe for Peruvian Locro (Butternut Squash)

I got this recipe from my husband's grandmother who is from Peru. This recipe is delicious and healthy. It is also filling. The pumpkin corn and sweet peas come together to make a delicious dish for the whole family. Serve with a portion of baguette. And enjoy!

ChannelPublish DateThumbnail & View CountActions
Channel Avatar Vero Open Kitchen2023-01-20 22:00:25 Thumbnail
120 Views

LOCRO DE ZAPALLO | PUMPKIN STEW | NUTRITIOUS RECIPE | HOMEMADE PERUVIAN FOOD 🧀🥔🌽

1 large butternut squash peeled and cut into chunks

¾ (12 ounce) can evaporated milk (such as PET®)

1 (16 ounce) package frozen corn