This layered Peruvian potato and chicken salad is called "causa rellena" in Peru. There's nothing unusual about serving a chicken or potato salad at a barbecue but this gorgeous layered salad is sure to cause a stir! Perfect to make ahead and pop in your cooler on a hot summer day. Garnish with cherry tomatoes and cilantro if desired.
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Peruvian Potato and Chicken Salad (Causa) – Food Wishes
For the chicken salad:
1 large cooked chicken breast cut into cubes or strips
¼ cup diced cooked carrot