This pecan crusted walleye recipe is quick and easy. The light crust doesn't detract from the flavor of this delicate fish.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Tim Farmer's Country Kitchen | 2019-04-13 23:00:05 |  2,058 Views |
Recipe for pike-perch with pecan crust
¼ teaspoon garlic powder
¼ teaspoon onion powder
¼ teaspoon ground paprika
