I doubled this recipe and made it at work and it was OVERSLAMMED. My only adjustment was adding rotisserie chicken. Delicious recipe!
Channel | Publish Date | Thumbnail & View Count | Actions |
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Pinch of Yum | 2018-08-24 17:49:58 | 3,037 Views |
15 minutes Lo Mein
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First of all my mouth is in love.
With rich sautéed mushrooms and poblano peppers cooked with tomatillo salsa broth tender white hominy a handful of nutty chewy bulgur for added texture and depth and cilantro and lime to finish. It's got a hint of spicy goodness and a lick of oh my god spicy heat that in the magical ways of food is 800% addictive.