This is the authentic way to make Pollo Fricassee in Puerto Rico. You can make it on the stovetop or in your slow cooker. It is delicious and very easy to make! Serve with white rice tostones and a nice salad. This tastes even better if you prepare it the night before; just take it out of the fridge the next morning and put it on the stove.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Mari's Cooking | 2022-03-05 15:19:12 |  42,246 Views |
How to Make Puerto Rican Pollo en Fricasé (Chicken Fricassee) — Mari's Cooking
1 pound chicken thighs
1 tablespoon adobo seasoning
½ (.18 ounce) packet sazon seasoning
