Hate peeling and dicing hard squash? Steam it in the pressure cooker! Perfect for any recipe that calls for pureed or mashed squash.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Empowered Cooks | 2020-11-07 20:00:03 |  55,848 Views |
EASY 30 Minute Instant Pot Butternut Squash Soup – Panera COPYCAT Recipe
Hate peeling and cutting raw hard butternut squash? Here’s another way: cut it into quarters and steam it in the pressure cooker or Instant Pot!
After steaming you can easily remove the tough skin of the pumpkin.
This method is perfect for any recipe that calls for pureed or mashed pumpkin. Think pasta sauces or fillings for lasagna soups a simple puree with butter and maple syrup or even baby food.
