This meat dish served with a delicious mushroom gravy is ready in no time and is ready in the oven.
Channel | Publish Date | Thumbnail & View Count | Actions |
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HomeHeadChef | 2020-08-18 14:30:10 | 39,587 Views |
Glazed steak tips and mushrooms
1 tablespoon vegetable oil
1 (3 pound) tenderloin tip
4 (8 ounce) cans mushroom stems and pieces drained