Asian flavors and French technique come together to create a great dish. You can also use chicken scallops or most firm fish (e.g. tuna salmon etc.) to make this.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 America's Test Kitchen | 2020-07-06 16:00:11 |  142,632 Views |
How to Make Perfect Seared Pork Tenderloin Steaks with Spring Onion Ginger Salsa
¼ cup white sesame seeds
¼ cup black sesame seeds
2 tablespoons shichimi togarashi (Japanese 7-spice)
