Recipe for St. Lucia Saffron Buns, Swedish Lussekatter Buns

Recipe for St. Lucia Saffron Buns, Swedish Lussekatter Buns

HomeCooking Tips, RecipesRecipe for St. Lucia Saffron Buns, Swedish Lussekatter Buns

Swedish Christmas favorite: saffron-like S-shaped sweet buns for St. Lucia.

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How to make Lussekatter I Amazing Swedish Saffron Buns

December 13 St. Lucy's Day also called the Festival of Lights is a holiday in Sweden in the spirit of Advent and Christmas. Young girls are dressed in white robes with a red sash with one girl chosen as "Lucia" who wears a crown of burning candles (or battery-powered candles) while the others carry one candle. There are many processions with singing and merrymaking.

Once home the eldest girl changes into a sash and a chandelier and brings her parents coffee and lussekatter (S-shaped saffron buns) for breakfast.

This was recently explained to me by a young Swedish woman named Lisa Persson who is in college here in Sacramento far from home. She spoke of these saffron buns with such nostalgia that I just had to make them.