These are the richest appetizers we have ever served. They are delicious with wine and cheese! A version of this recipe was a gift from a friend and we enjoyed it with our guests. Use as much Gorgonzola as you like!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Preppy Kitchen | 2023-04-06 19:00:07 |  215,775 Views |
How to make Dolmades | Stuffed Grape Leaves
¾ cup chopped green olives
¾ cup chopped Kalamata olives
½ cup crumbled Gorgonzola cheese
