I love breakfast sausage but most store-bought brands are high in calories and fat and not very diet-friendly. Try this slightly sweet version with real maple syrup. The apples help keep the sausage moist. I like to make a batch on Sunday and keep it in the fridge for quick breakfasts throughout the week. Be careful not to overcook the burgers.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Glen And Friends Cooking | 2020-10-03 12:00:02 |  113,314 Views |
Recipe for homemade maple apple breakfast sausages
1 pound lean ground turkey
1 small apple – peeled cored and finely chopped
1 tablespoon pure maple syrup or more to taste
