A variation on the traditional carbonara with zucchini-pumpkin noodles and no cream. This creates a gluten-free low-carb and protein-rich dish.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Absolutely Flavorful | 2019-04-06 17:17:53 |  294 Views |
Zucchini Carbonara
⅔ cup grated Pecorino cheese or to taste
2 tablespoons olive oil
2 ounces diced pancetta or to taste
