The fir eats / Diana Rattray
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Simply Mamá Cooks | 2020-09-10 20:00:06 |  451,956 Views |
ZUCCHINI BREAD | EASY Zucchini Bread Recipe | Bake With Me
This classic zucchini bread is a great way to use your garden’s bounty: the zucchini adds texture and moisture while cinnamon and a pinch of nutmeg add warm spicy flavors. Zucchini bread is easy to make too. No need to break out the stand mixer: All you need is a spoon or whisk measuring tools and two bowls. Another bonus is that the recipe yields two loaves of quick bread—one for now and one you can give away or freeze for later.
If you’re hesitant to make zucchini bread because you think your sweet quick bread will taste like a green vegetable don’t worry! The zucchini provides moisture and some nutrients but no flavor. All you’ll taste is the rich moist cinnamon-spiced quick bread.
The zucchini bread is versatile and can be enjoyed for breakfast coffee break or tea time and it makes a delicious dessert or evening snack. The bread is moist enough to serve plain but feel free to dress it up with a little whipped butter or a cream cheese spread.
