Indian cuisine is characterized by a variety of strong flavors. That is why Indian dishes are appreciated all over the world.
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Jamie Mastroberti MS, RDN - Sidebar Nutrition | 2022-11-28 05:00:16 | 376 Views |
Butternut Squash & Red Lentil Dal Recipe |
Step into a world where the rich aromas of pumpkin and cinnamon blend seamlessly with the earthy flavors of red lentils in a combination that will enchant your taste buds.
Enjoy this red lentil and pumpkin dahl recipe with a subtle cinnamon flavour. Simply delicious!
Razvan Stupar is a passionate chef with a culinary career spanning over 10 years. Razvan has worked as a chef for a number of fine dining restaurants in Europe and also owned his own bistro and catering company.