Chef Thomas Keller's recipe convinced me to embrace this everyday vegetable.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Brown Girls Cook | 2023-03-01 00:30:33 |  42,114 Views |
I'm trying chef Thomas Keller's viral zucchini recipe!
Simple Recipes / Myo Quinn
My family has a tenuous relationship with zucchini. I want to love it so much but I’ve had my share of mushy flavorless zucchini and zucchini with rubbery bitter skin. My four-year-old once said “I guess I’m just not a joogeeneh kind of person. Joogeeneh isn’t in my dictionary!” I can’t argue with the little guy—there’s something about the texture and lack of flavor that just doesn’t work. So I figured maybe we’re not a zucchini family.
That changed recently when I saw chef Thomas Keller make the most delicious zucchini on MasterClass. He browns the zucchini on the stove and then roasts it in the oven. Is that it? Yep this simple one-two punch makes zucchini something I look forward to all summer long.
