This recipe couldn't be easier with just four ingredients — but it's packed with flavor! Serve with jasmine rice and grilled asparagus for a delicious summer meal.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Lloyd Rittiner | 2020-10-11 15:00:04 |  247 Views |
How to make Roasted Salmon with Orange Ginger Glaze
2 pounds salmon fillet
2 teaspoons balsamic vinegar
1 teaspoon finely chopped fresh ginger root
