Roasted Tomato and Mung Bean Soup

Roasted Tomato and Mung Bean Soup

HomeCooking Tips, RecipesRoasted Tomato and Mung Bean Soup

Mung beans are kind of magnificent. Have you ever tried them?

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Roasted Tomato and Mung Bean Soup | Minimalist Baking Recipes

If not you should! They are easy to digest and quick to cook help the body flush out toxins and support liver health! How cool is that?

Get the mung beans ready and let's make soup!

This 10 ingredient oil free grain free soup starts with soaking and cooking your mung beans. You can soak them overnight or if you are in a hurry you can do it in 1 hour! Once soaked they will be ready in 15-20 minutes. That is almost half way through your soup.