Roasting pecans (in the oven or on the stove)

Roasting pecans (in the oven or on the stove)

HomeCooking Tips, RecipesRoasting pecans (in the oven or on the stove)

Here are four easy ways to roast these nuts for extra flavor.

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How to Roast Pecans

Simple Recipes / Alison Bickel

Fun fact: Pecans are the only commercially grown tree nut native to North America. Another fun fact? Roasting them is a great way to enhance their buttery flavor and give them a delightful crunch. It takes less than 10 minutes of your time and is worth every second.

You can roast pecans using one of four methods all of which will give you great results.