A favorite Sunday morning breakfast on the Caribbean island of Trinidad. Saltfish can be found in many grocery stores ask your grocer to help you find it. Serve this dish with slices of hard-boiled eggs or simply serve it with toast.
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Foodie Nation | 2019-06-28 16:00:06 | 212,590 Views |
How to make saltfish buljol | Foodie Nation
8 ounces salted cod
4 tablespoons vegetable oil
2 red peppers finely chopped