Sardine Tartare – Chef's Pencil

Sardine Tartare – Chef's Pencil

HomeCooking Tips, RecipesSardine Tartare – Chef's Pencil

This delicious sardine tartare recipe was submitted to Chef's Pencil by one of Croatia's best chefs – Marina Gaši. Marina is the owner and chef of a seaside restaurant in Croatia where the main attraction is the delicious fresh fish dishes.

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Channel Avatar Food Club2023-03-24 17:59:56 Thumbnail
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gordon shows you how to fillet a sardine #nextlevelchef

This sardine tartare recipe is deliciously healthy and very easy to make. Just make sure you use high-quality fresh sardines. If you need help cleaning and deboning sardines check out our expert guide on deboning sardines.

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Marina Gaši is the owner and chef of Marina Restaurant in beautiful Novigrad Croatia a picturesque coastal town on the eastern coast of the Istrian peninsula. Watch our interview with Marina where we talk about her career in the restaurant and Croatian cuisine.