Introducing our new favorite way to get your greens in: Sautéed Swiss Chard Seasoned with Garlic Sesame and Tamari. These greens are flavorful tender and restaurant-quality yet so EASY to make! Only 1 pan 5 ingredients and 15 minutes required.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Vegan Chef Leah | 2023-03-06 23:10:08 |  10,650 Views |
Recipe for Swiss chard. #shorts #viral #trending #veganrecipes
This versatile nutritious side dish pairs well with Asian-inspired main dishes and is a simple meal with rice + your choice of protein. Let's make some delicious veggies!
These simple savory greens start with sautéing garlic in toasted sesame oil until fragrant. Ginger and red pepper flakes are optional for a spicy ginger kick! We recommend them.
Next we add chopped Swiss chard leaves. Using just the leaves will give you a more tender result that you crave but you can also add the stems by adding them first to ensure they are tender.
