Katherine Martinelli is an award-winning freelance journalist with over 12 years of experience writing about food travel and parenting. She is the author of the e-book Puff Pastry at Brunch and has written content and developed recipes for numerous national brands and publications.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 BBQ Guru | 2020-09-10 15:56:50 |  1,406 Views |
How to Smoke Wings with BBQ Bob – Great recipe for a tailgate dinner!
Whether you’re a serious sports fan who likes to party at the game or just fire up the grill at home there’s nothing better than tailgate skewers to fuel your fandom. Burgers and hot dogs are fine but skewers are extra festive and endlessly customizable.
Start with these 10 top-rated kabob recipes complete with cooking tips and we’ll coach you through mixing and matching ingredients to create team-colored kabobs for tailgate party food that’s sure to make you a football party MVP.
To make the ultimate tailgate skewers use veggies and meats that represent your team’s colors. If you’re a Jets fan you can alternate chicken and green peppers or zucchini to evoke the team’s white and green colors. For the Cleveland Browns use steak orange peppers and white mushrooms to rock their brown orange and white.
