Cabbage stays nice and crispy when you toss it with a simple dressing in this easy coleslaw recipe.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 dtrin | 2024-02-26 14:48:28 |  88,401 Views |
I eat this coleslaw every day for dinner and lose belly fat fast! Cucumber recipe #yummy #cooking
Karen Rankin is a recipe tester developer and food stylist. She is also a writer whose work has appeared in EatingWell Southern Living MyRecipes Cooking Light Real Simple and Food & Wine. She has worked as a food stylist for many of these same brands and produces a video series for Southern Living called Tips from the Test Kitchen.
Elizabeth Ward is a Registered Dietitian and award-winning nutrition communicator and writer. She has authored or co-authored 10 consumer books on nutrition at all stages of life.
The EatingWell Test Kitchen is a group of culinary professionals who develop and test our recipes. Our recipes go through a rigorous process that includes testing by trained recipe testers using various equipment (e.g. gas and electric stoves) and a variety of tools and techniques to ensure that it actually works when you make it at home. Testers shop at major grocery stores to research ingredient availability. Finally a registered dietitian reviews each recipe to ensure that we deliver food that is not only delicious but also meets our nutritional guidelines. Learn more about our nutritional philosophy and nutritional parameters.
