Pork Crown is both elegant and simple making it a perfect appetizer for your next dinner party.
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Martha Stewart | 2022-10-24 12:49:01 | 40,147 Views |
How to Make Martha Stewart's Crown Roast of Pork | Martha's Cooking School | Martha Stewart
Over the years we’ve covered cooking techniques for some particularly fatty and/or messy cuts of pork. Suckling pig is delicious but carving and serving it is no easy feat. Porchetta is honestly the ultimate holiday roast but it can be a bit too rich for some.
Serious Eats / J. Kenji López-Alt
Meet the crown roast. Beautifully presentable and delicious it’s the best pork option for those who prefer their pork leaner and who like meat with a distinct bite and texture.