Smörgåstårta is a party and celebration cake made of bread with different types of creamy fillings. The most typical is smoked salmon and shrimp or smoked ham and liver pate minced and mixed with onions herbs mayonnaise and crème fraîche.
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Swedish Sandwich Cake – Smörgåstårta
The cake is often decorated with salmon or ham roses depending on the occasion. It is eaten for all kinds of social gatherings from birthdays and graduations to funerals and weddings.
Catja Kroon is a Swedish freelance writer and cookbook author living in Spain. Food and drink are her lifelong passion. She left the professional kitchen to follow her dream of becoming a writer which has given her the opportunity to work with food in a variety of ways.
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