This sour cream lemon pie is a favorite at our family gatherings. Top each slice with a dollop of whipped cream if you like. 1/4 cup cornstarch can be substituted for flour.
Channel | Publish Date | Thumbnail & View Count | Actions |
---|---|---|---|
Retro Potluck | 2019-03-07 18:53:51 | 5,730 Views |
Sour cream lemon pie
½ cup all-purpose flour
1 ½ teaspoon lemon zest
1 (9 inch) pie crust baked