This quinoa dish is a delicious and protein-rich alternative to Spanish rice. This is a great side dish for a Mexican meal or can be used as a filling in burritos. I like to eat my food a little less salty so you may need to adjust the spices to your own taste.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Chef Buck | 2012-09-14 16:18:21 |  407,401 Views |
Quinoa Recipe – Spanish Style
2 tablespoons vegetable oil
1 cup uncooked quinoa
1 medium onion finely chopped
