Delicious 115 gram beef burgers with a delicious flavor explosion of roasted coffee-like butter and enough (but not too much!) spices that will linger in your mouth until you've finished the last beer in the fridge.
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How to Make Spicy Serrano Burgers | Bud & Burgers (Sponsored) | Hilah Cooking
1 pound lean ground beef (90% lean)
¼ cup dark beer (such as Guinness®)
1 (6 inch) serrano pepper diced
