This shrimp soup comes together quickly and warms you from the inside out with spicy red pepper diced tomatoes and zucchini noodles. Garnish with your favorite taco toppings like store-bought tortilla strips freshly chopped cilantro lime wedges diced avocado sour cream and crushed red pepper for extra heat.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Big Y World Class Market | 2021-09-15 19:14:55 | 9,975 Views |
Spicy Shrimp Tortilla Soup Recipe
2 cans (411 grams) small diced tomatoes
1 can (413 grams) low sodium chicken broth
2 teaspoons chili powder