For this recipe you start with fresh spinach leaves. You can also use baby spinach if you prefer. These can be found seasonally at the grocery store farmer’s market or even better from your own garden. Make sure you wash the spinach well to remove any sand or grit.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Hot Wok Academy | 2023-03-25 13:00:25 |  64,844 Views |
Stir-fried spinach with fried garlic
The fir eats / Julia Hartbeck
Even if your family or guests often turn their noses up at this healthy green vegetable they may discover how delicious spinach is when cooked quickly and seasoned to perfection. It’s about as far removed from slimy canned cooked spinach as you can get. It’s also far lower in fat and calories than creamed spinach which is often offered as a side vegetable with steak.
This simple Chinese spinach stir fry with garlic has a little sweetness and a little heat to mix with the bite of the garlic. To make it a well-rounded rice meal pair it with proteins like a perfectly grilled steak quick chicken with oyster sauce or a colorful and nutritious kung pao tofu.
