It has been around for 100 years.
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 fitfoodieselma | 2024-05-13 16:33:39 |  287,848 Views |
Strawberry sorbet with 3 ingredients😍 #healthydessert #easyrecipes #healthyrecipes
Simply Recipes / Photo by Jen Causey / Food Styling by Jennifer Wendorf / Prop Styling by Phoebe Hauser
Marlow has a fascinating history one steeped in Hollywood glamour. The dish an easy-to-make slower-melting version of ice cream became popular after factory-made marshmallows came on the market in the early 20th century. One of the earliest recipes available was from Clara Bow a famous actress and Hollywood "it girl."
But you don’t have to be a Hollywood star or old-fashioned to be a fan of marlow. With just four ingredients (plus salt) it’s incredibly easy to make and has a creamy rich texture. It also melts slower than ice cream thanks to the marshmallows making it ideal for summer gatherings.
