Sometimes you just have to show off. This stuffed and rolled pork tenderloin is one of my many recipes that looks impressive to your guests but is actually quite simple and easy to prepare.
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How to Stuff a Pork Tenderloin – Rolled Stuffed Pork Tenderloin Wrapped in Pork Fat
½ bunch of flat-leaf parsley finely chopped
¼ cup dried currants
3 cloves garlic finely chopped
