This is an Asian dish that I have been eating for a long time and it can be a starter or a main course if you serve it with rice. It was originally meant to be fried in small foil packets but I found that too messy. It is so delicious grilled! The longer it marinates the better it is. Personally I like it better if it marinates for 2 days.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Rack of Lam | 2023-08-16 20:50:00 |  27,005 Views |
🍗 Soy Sauce + Chicken = Soy Sauce Chicken (SIMPLE Chinese See Yao Gai 豉油雞) #shorts #rackoflamb
¼ cup black bean sauce
¼ cup chopped fresh parsley
¼ cup finely chopped green onions
