Lately I can’t get enough of romaine lettuce which is odd since a few months ago it was my least favorite leafy green (next to iceberg lettuce). But with the creation of our Vegan Caesar Salad with BBQ Sweet Potato Croutons my love affair began and has continued for months now.
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Garlic & Herb Sweet Potato Nourishing Bowl (30 Minutes!) | Minimalist Bakery Recipes
This is a variation on that recipe but with more Middle Eastern and Mediterranean influences thanks to the addition of za'atar spice mix hummus and tahini (follow the links for recipes and to learn more about the origins of these ingredients).
Not only is this bowl incredibly flavorful it’s also incredibly filling with the addition of a whole sweet potato for lots of really complex carbs and natural sweetness. Our go-to 4-ingredient dill garlic sauce adds a garlicky lemon flavor. Did we mention it’s ready in 30 minutes? We’ll show you how!
First up is our tabouleh-inspired parsley salad for a fresh herbal element. Native to the Mediterranean parsley is rich in antioxidants and minerals including potassium calcium manganese iron and magnesium (source). It’s one of our favorites!
