Welcome to our new favorite dessert: a chewy gooey oh-so delicious SKILLET cookie! It’s one of the easiest desserts we’ve ever made. Just stir spread bake and enjoy. No scoops or mixer required!
Channel | Publish Date | Thumbnail & View Count | Actions |
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Minimalist Baker | 2023-05-18 07:00:24 | 4,533 Views |
Tahini Chocolate Chip Skillet Cookie | Minimalist Baker Recipes
It’s undeniably vegan and gluten-free generously coated in chocolate and has a creamy tahini cookie crust sweetened with maple syrup. Ready in under 30 minutes it’s sure to be your new favorite! Grab your skillet — let’s make a BIG skillet.
This BIG cookie party starts with a delicious combination of tahini maple syrup and vanilla. We’ve been coming back to this trio again and again because it’s pure savory-sweet magic! It also makes this recipe nearly oil-free (except for a light oiling of the pan to prevent sticking).
The remaining ingredients before we get to the chocolate? Baking powder sea salt almond flour and tapioca starch. They combine to create a soft fudgy dough that your spoon will easily glide through!