Three-cup chicken calls for three essential ingredients in the recipe: soy sauce rice wine and sesame oil. A generous amount of Thai basil red peppers and fresh ginger make this dish a restaurant-worthy meal. Serve with noodles or rice.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Souped Up Recipes | 2019-01-09 14:58:18 |  308,217 Views |
Taiwanese Three Cups Chicken Recipe
1 tablespoon vegetable oil
1 ½ pounds boneless skinless chicken thighs cut into pieces
10 slices of fresh ginger
