My mom made this one night and we were instantly hooked. Now we eat this all the time! Garnish with sharp cheddar cheese and sliced green onions if desired.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Simply Mamá Cooks | 2019-10-14 19:12:54 | 2,510,354 Views |
TAMALES RECIPE | How to make tamales | Simply Mamá Cooks
2 cans (16 ounces) beef tamales
1 tablespoon chili powder
3 cups parboiled long grain rice