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Channel | Publish Date | Thumbnail & View Count | Actions |
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Tasty | 2020-05-25 17:00:32 | 314,581 Views |
How to make the perfect smash burger • Enjoy!
Made with a carefully balanced blend of ground chuck short rib and brisket these smash burgers are everything you’ve been waiting for. The key to perfection is in the sear: a hot cast iron skillet transforms these burgers with deliciously caramelized edges. A generous seasoning of salt and pepper paired with a hint of mustard creates an explosion of flavors. Top it off with American cheese melted to just the edge of perfection and a toasted bun. We serve ours with a generous layer of spicy burger sauce tomatoes and lettuce. It’s seriously delicious!
Estimated values based on one serving size.