Thai Fried Rice with Shrimp (Kao Pad Goong)

Thai Fried Rice with Shrimp (Kao Pad Goong)

HomeCooking Tips, RecipesThai Fried Rice with Shrimp (Kao Pad Goong)

Who doesn’t love fried rice? Seasoned rice mixed with vegetables egg and shrimp—it’s a complete and satisfying one-pot meal! I enjoyed this version heavy on the garlic and scallions and seasoned with fish sauce and soy sauce. Serve with sliced cucumber halved cherry tomatoes and lime wedges and garnish with thinly sliced scallions.

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Thai Fried Rice with Shrimp •Khao Pad Goong |ThaiChef food

1 ½ tablespoon oyster sauce

1 tablespoon fish sauce

1 tablespoon soy sauce