Danielle is a James Beard Award-winning food writer and editor based in Portland Oregon.
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Khin's Kitchen | 2021-06-06 16:45:09 | 191,412 Views |
Thai Green Curry with Chicken | Easy Green Curry Recipe
Curries are an essential part of Thai cuisine. While there are red yellow and green Thai curries green curry is perhaps the most famous and sought-after. This thick and creamy coconut milk-based curry is beautifully vibrant thanks to the addition of Thai basil coriander and makrut lime leaves. A perfect balance of salty spicy sweet and sour this aromatic Thai green curry is a revelation served with jasmine rice.
Colorful fragrant and powered by an army of fresh flavors this green curry relies on a few key ingredients to achieve its classic depth of flavor. Here are some of the key ingredients you'll need to make it.
Green curry shows the perfect balance of the four S's: sweet savory sour and salty. Here are a few notes on how to achieve perfection: