The best tomato sauce made from fresh tomatoes actually consists of three different sauces in one mixed into a perfectly harmonious whole.
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cookingguide | 2012-11-05 13:29:51 | 3,650,295 Views |
How to Make Tomato Sauce from Fresh Tomatoes: Italian Cuisine
The key to this amazingly rich yet refreshing sauce made with perfect summer tomatoes is that it’s a blend of three different sauces. A homemade oven-baked tomato puree is deeply sweet and rich a classic tomato sauce adds volume and flavor and finally a drizzle of barely cooked tomato paste guarantees the bright fresh fruity flavor of vine-ripened tomatoes. Served over pasta it’s so flavorful you don’t even need cheese.
Serious Mealtimes / Vicky Wasik
Let me make one thing clear right away: I'm not sure there is such a thing as "the best" tomato sauce.