This cowboy caviar recipe is a delicious Texas salad made with black beans and pinto beans instead of black-eyed peas. Serve with scoop-style tortilla chips as a great party appetizer.
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The Best Cowboy Caviar Recipe – Texas Caviar Ever
2 cans (425 grams) black beans rinsed and drained
2 cans (425 grams) pinto beans rinsed and drained
2 cans (15 ounces) white corn rinsed and drained
