If you’re like most busy professionals you eat lunch with one foot in a running position ready to dash out the door before you’ve even chewed your last bite. In these situations knowing what to order when you’re in a rush can alleviate some of the challenges you face when eating lunch under time pressure.
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CUSTOMER SERVICE IN THE RESTAURANT: TIPS FOR GREETINGS
Salad. Sandwiches. Soup. Pasta. While these four items may not be the juicy steak you’re craving they also don’t take 30 minutes to cook like a steak. Foods like salads no-nonsense grilled cheese sandwiches cold cuts burgers soup and pasta take 10 minutes or less to make. Plus most restaurants have a soup of the day and most salads will make ahead of time. Soup and salad make for a satisfying lunch that won’t cost you time you don’t have.
Other options include ordering appetizers—like a plate of ultimate chicken nachos—instead of a regular lunch special. Appetizers are naturally quick starters. If nothing similar is on the menu quesadillas or calamari are quick choices. Add a salad or a cup of soup to make it a full lunch.
If all else fails go with the buffet if the restaurant has one. You cut out the middleman — your server — and go straight to lunch with this option. You have complete control over how long lunch lasts when you’re essentially serving yourself.
