Brining is the key to a juicy delicious turkey that everyone will come back for.
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Willows Lodge | 2016-11-08 23:54:51 | 437,703 Views |
The Perfect Turkey Brine
I started brining my Thanksgiving turkey a few years ago and have never looked back. It’s my Thanksgiving insurance policy: if I get distracted while making dinner and the turkey overcooks I know I can still count on it coming out tender and flavorful.
Simple recipes / Emma Christensen
Brining involves making a saltwater solution and soaking the turkey for about 24 hours before roasting. This spa treatment helps the turkey retain more moisture while roasting and prevents it from drying out.