Tip: It's a little spicy very crunchy and costs less than $10.
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10 Things Jeremy Allen White Can't Live Without | GQ
Courtney Kassel is a Brooklyn-based writer and recipe developer with over five years of experience writing and producing food content for various media outlets including Food Network Food52 Paper Magazine and more. She’s driven by the idea of making the most of every meal snack and bite in between. That means staying on top of new trends and product launches constantly cooking and experimenting in the kitchen and spending way too much time on TikTok for “work.” In her spare time she also writes Sifted a newsletter with recipe recommendations and general food musings.
The beloved FX series “The Bear” starring Jeremy Allen White just wrapped its third season which means we’re finally back with Carmen aka “Carmy” and the rest of the Chicago crew. Even with two seasons and multiple Emmys under our belt we still can’t stop thinking about White’s admission that he wasn’t a very good cook before the show.
Before filming White completed a two-week "crash course" at the Institute of Culinary Education to play the role of chef Carmy. Now we'll probably never know but White claimed he was "really bad in the kitchen" before taking the role.
